Woodford Reserve’s Wheat Whiskey is composed of barley, corn, rye, and wheat. With a 52% share, wheat is clearly the focus, giving the whiskey its fruity and floral nuances. These are joined by aromas of crisp coconut, intense cocoa, and fresh apple notes. The exceptional Woodford Reserve expressions are crafted under the guidance of Master Distillers Elizabeth McCall and Chris Morris. At Woodford, sustainability is a priority: 98% of waste materials are recycled, and 97% of all food waste is composted.